Almond Chocolate Cookies
by Editorial Staff
Almond-chocolate cookies are a wonderful treat for tea or coffee. Make chocolate almond cookies with this recipe – you won’t regret it!
Ingredients
- Almond dough (from 350 g flour)
- Almonds – 200 g
- Chocolate chips – 200 g
How to make chocolate almond cookies:
Directions
- Stir 200 grams of chopped almonds and 200 grams of chocolate chips into the almond dough with marzipan.
- We roll it into a tourniquet with a diameter of 3 centimeters.
- Cut into pieces 2 cm thick, flatten slightly, and put on a sheet.
- We bake almond cookies with chocolate in a preheated oven at 180 degrees for 8-10 minutes.
Put the finished cookies on a wooden board, let them cool. Transfer the almond and chocolate cookies to a dish and serve with tea or coffee.
Enjoy your meal!
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