Apple and Raisin Salad

Summary

Prep Time	25 mins
Total Time	25 mins
Course	Salad
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Peel and core the apples and cut into cubes. Immediately drizzle with the lemon juice. Wash the raisins, dry them and let them steep in the rum. Then add the honey, the sour cream and the chopped hazelnuts. Place the apple cubes in a glass bowl, pour the raisin sauce over them and serve.

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