by Editorial Staff
Prep Time | 30 mins |
Cook Time | 1 hr |
Total Time | 2 hrs |
Course | Baking |
Cuisine | European |
Servings (Default: 1) |
I am one of those housewives who try not to throw anything away. Stale bread can be used to make a delicious pie with cheese, eggplant, and slices. Of course, you can improvise with the filling! Cook: 1 hour Servings: 6 Ingredients Stale bread – 200-250 g...
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