Apple Sauce and Quark Layered Dessert

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Dessert
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 ladyfingers
  • 1 shot amaretto
  • 2 tablespoon low-fat quark
  • 5 tablespoon applesauce
Apple Sauce and Quark Layered Dessert
Apple Sauce and Quark Layered Dessert

Instructions

  1. Break the ladyfingers into small pieces and place in a glass as the bottom layer. Now the amaretto comes on top. The sponge cake soaks up the liquid quickly, stir a little if necessary or swirl the glass back and forth.
  2. Then add a layer of low-fat quark. Finally cover with applesauce.
  3. Can be served immediately or something else.
  4. Tip:
  5. Add egg liqueur and / or chocolate shavings as desired.
  6. Use other biscuits, then use a little more liquid if necessary.
  7. Use instant coffee or apple juice as liquid.
  8. The recipe goes super fast. Since it is served directly in glasses, the different tastes of the eaters can be taken into account.

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