Asparagus Rolls with Ham À La Gabi
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Appetizers & Snacks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 8 slices cooked ham
- 8 tablespoon tartar sauce
- 24 sticks asparagus, long, from the jar, drained
Print Recipe
Pin Recipe Instructions
- Brush the ham with 1 tablespoon of tartar sauce, top with 3 stalks of asparagus and roll up.
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