Bacon Sauerkraut

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 large can sauerkraut (wine sauerkraut)
  • 250 g bacon (bacon), diced
  • 2 onion (s), diced
  • 1 tablespoon caraway seeds
  • 10 juniper berries
  • 0.5 liter ½ broth, instant
  • 3 tablespoon honey
  • salt
  • pepper
  • sugar
Bacon Sauerkraut
Bacon Sauerkraut

Instructions

  1. Put the bacon in a saucepan and leave it out. Then add the onions and let them turn to glass. Add the caraway seeds and the juniper berries and fry them. Put the sauerkraut in the saucepan and fill up with the broth. Season with salt, pepper and sugar. Close the pot and cook for a good half an hour. Add the honey before serving.

Also Like

Sauerkraut with Bacon

The perfect sauerkraut with bacon recipe with a picture and simple step-by-step instructions. More...

Sauerkraut – Bacon – Tart

The perfect sauerkraut – bacon – tart recipe with a picture and simple step-by-step instructions. More...

Leo`s Sauerkraut with Bacon

The perfect leo`s sauerkraut with bacon recipe with a picture and simple step-by-step instructions. More...

Schupfnudeln with Sauerkraut and Diced Bacon

The perfect schupfnudeln with sauerkraut and diced bacon recipe with a picture and simple step-by-step instructions. More...

Navy Borscht with Sauerkraut and Bacon

This is not just a variant of borscht, but old naval borscht. In the old days, sailors cooked the first dish from corned beef, that is, from meat that is stored for a long time. It can also be smoked bacon. According to this recipe, borscht is prepared no...

Filled Dumplings with Sauerkraut and Creamy Bacon Sauce

The perfect filled dumplings with sauerkraut and creamy bacon sauce recipe with a picture and simple step-by-step instructions. More...

Kappes Teerdisch – Mashed Potatoes with Sauerkraut and Bacon

The perfect kappes teerdisch – mashed potatoes with sauerkraut and bacon recipe with a picture and simple step-by-step instructions. More...

Sauerkraut

Fermented foods are incredibly healthy for the body. They nourish the microflora, normalize bowel function and facilitate digestion. Cook: 7 days 1 hour Servings: 4-6 Ingredients Red cabbage – 1.5 Kilograms Carrots – 1-2 Pieces Salt – 1 Directions Prepare...

Filled Dumplings with Sauerkraut and Bacon Sauce, As Starter with Milk Soup

The perfect filled dumplings with sauerkraut and bacon sauce, as starter with milk soup recipe with a picture and simple step-by-step instructions. More...

Chicken on Sauerkraut

The perfect chicken on sauerkraut recipe with a picture and simple step-by-step instructions. More...

Chicken with Sauerkraut

The perfect chicken with sauerkraut recipe with a picture and simple step-by-step instructions. More...

Crazy Sauerkraut

The perfect crazy sauerkraut recipe with a picture and simple step-by-step instructions. More...

Cream Sauerkraut

The perfect cream sauerkraut recipe with a picture and simple step-by-step instructions. More...

Franconian Sauerkraut

The perfect franconian sauerkraut recipe with a picture and simple step-by-step instructions. More...

Borscht with Sauerkraut

In such a borsch with sauerkraut, sour cabbage is placed instead of fresh. Any housewife cooks borscht in her own way. Try another one like this. Cook: 40 mins Servings: 6 Ingredients Water – 2.5 l Beets – 1 pc. Carrots – 1 pc. Bulb onions – 1 pc. Tomato ...

Bourgeois Sauerkraut

The perfect bourgeois sauerkraut recipe with a picture and simple step-by-step instructions. More...

Braised Sauerkraut

The perfect braised sauerkraut recipe with a picture and simple step-by-step instructions. More...

Cabbage with Sauerkraut

Sauerkraut cabbage is a Ukrainian soup, the main ingredient of which is sauerkraut. Thanks to the cabbage, the dish acquires a sour taste and wonderful aroma. Cabbage with millet is being prepared. Cook: 1 hour 20 mins Ingredients Meat (any) – about 1 kg ...

Fried Sauerkraut

The perfect fried sauerkraut recipe with a picture and simple step-by-step instructions. More...

Comments for "Bacon Sauerkraut"