Banana – Chicken – Curry

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 200 g chicken fillet (s), diced
  • 1 red pepper (s), diced
  • 1 banana (s), sliced
  • 1 onion (s), diced
  • 1 can coconut milk
  • salt and pepper
  • curry
Banana – Chicken – Curry
Banana – Chicken – Curry

Instructions

  1. Roast the onions and chicken pieces in a pan with a little oil. Add paprika and banana pieces and fry briefly, then pour coconut milk over them. Season generously to taste and let the sauce thicken a little.
  2. Rice is recommended as a side dish! If someone doesn`t like the banana taste, mango can be used instead. The meatless version can also be prepared with tofu!

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