Beef Fillet in Cognac – Cream Sauce
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 800 g beef fillet (s)
- 4 tablespoon oil
- 200 g cream
- 4 cl cognac
- 1 tablespoon pepper - grains
- salt
- pepper
- Paprika powder
Print Recipe
Pin Recipe Instructions
- Cut the beef fillet into thick slices and season with pepper, salt and paprika. Heat oil in a pan. Fry the beef fillets in the pan for 3 minutes on each side if you want it bloody. If it only wants pink inside, you have to wait until it sweats a little on each side. Remove the fillets from the pan.
- Deglaze the frying stock with the cognac, add the cream and let everything simmer a little. Stir in peppercorns and season the sauce with salt.
Also Like
The perfect pork fillet in cognac sauce recipe with a picture and simple step-by-step instructions. More...
Beef Fillet Wrapped in Bacon with Pepper and Cognac Sauce
The perfect beef fillet wrapped in bacon with pepper and cognac sauce recipe with a picture and simple step-by-step instructions. More...
Beef Steaks with Colored Pepper and Cognac – Cream Sauce
The perfect beef steaks with colored pepper and cognac – cream sauce recipe with a picture and simple step-by-step instructions. More...
Fillet Steak with Cognac and Pepper Sauce
The perfect fillet steak with cognac and pepper sauce recipe with a picture and simple step-by-step instructions. More...
Fillet Platter with Tomato and Cognac Cream
The perfect fillet platter with tomato and cognac cream recipe with a picture and simple step-by-step instructions. More...
Pork Fillet with Cognac and Paprika Cream
The perfect pork fillet with cognac and paprika cream recipe with a picture and simple step-by-step instructions. More...
Beef Fillet with Balsamic Cream Sauce
The perfect beef fillet with balsamic cream sauce recipe with a picture and simple step-by-step instructions. More...
Beef Fillet with Mushroom – Cream – Sauce
The perfect beef fillet with mushroom – cream – sauce recipe with a picture and simple step-by-step instructions. More...
Double Beef Steak with Cognac-pepper Sauce
The perfect double beef steak with cognac-pepper sauce recipe with a picture and simple step-by-step instructions. More...
Beef Steak with Cognac Sauce and Green Pepper
The perfect beef steak with cognac sauce and green pepper recipe with a picture and simple step-by-step instructions. More...
Pork Fillet Sous Vide with Cognac Sauce
The perfect pork fillet sous vide with cognac sauce recipe with a picture and simple step-by-step instructions. More...
Pork Fillets Wrapped in Ham with Cognac Cream
The perfect pork fillets wrapped in ham with cognac cream recipe with a picture and simple step-by-step instructions. More...
This recipe makes jerky easy. It uses common pickling ingredients. This is a delicious meat appetizer worth trying. Cook: 23 days 18 hour Servings: 5 Ingredients Beef Tenderloin – 1.5 Kilograms Nitrite salt – 15 Grams Table salt – 3 tbsp Granulated sugar ...
Pork Loin in Cognac Cream Sauce
The perfect pork loin in cognac cream sauce recipe with a picture and simple step-by-step instructions. More...
Pork Medallions in Cognac Cream Sauce
The perfect pork medallions in cognac cream sauce recipe with a picture and simple step-by-step instructions. More...
Pork Medallions in Cognac – Cream Sauce
The perfect pork medallions in cognac – cream sauce recipe with a picture and simple step-by-step instructions. More...
The perfect creamy cognac sauce recipe with a picture and simple step-by-step instructions. More...
The perfect prawns in cognac sauce recipe with a picture and simple step-by-step instructions. More...
Fillet of Beef with Barbecue Sauce
Recipe for a tender beef kebab with barbecue sauce. Beef fillet is prepared in a slow cooker. Ingredients Fillet of beef – 450 g Onions – 1 pc. Garlic – 1 clove Water – 0.5 cups Tomato sauce – 0.5 cups Ketchup – 1/3 cup Apple cider vinegar – 0.75 teaspoon...
Beef Fillet with Balsamic Sauce
The perfect beef fillet with balsamic sauce recipe with a picture and simple step-by-step instructions. More...
Comments for "Beef Fillet in Cognac – Cream Sauce"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|