by Editorial Staff
Prep Time | 30 mins |
Total Time | 30 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 4) |
The dish is prepared with beef and broccoli, with the addition of carrots, onions, and spices. Served with boiled rice. Cook: 20 mins Servings: 4 Ingredients Beef (steak, cut into strips) – 300 g Broccoli (divided into florets) – 2 cups Red onion (cut int...
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