Brussels Sprouts and Onion Salad in Butter Dressing

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Salad
Cuisine European
Servings (Default: 2)

Ingredients

  • 300 g Brussels sprouts
  • 1 onion (s)

For the dressing:

  • 2 tablespoon butter
  • 2 tablespoon herbs, fresh chopped
  • 2 tablespoon vinegar
  • sugar
  • salt and pepper
  • sugar
Brussels Sprouts and Onion Salad in Butter Dressing
Brussels Sprouts and Onion Salad in Butter Dressing

Instructions

  1. Clean, halve and wash the Brussels sprouts. Simmer in salted water for about 10-15 minutes.
  2. Peel, dice and sauté the onion. Melt the butter and toss the Brussels sprouts in it, add the remaining dressing ingredients, season to taste and allow to cool. Serve on plates.

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