Chocolate Fondant(French Cuisine)

Chocolate Fondant

Chocolate fondant is popular all over the world. This is a very simple and quick dessert with warm liquid chocolate inside! Delicious dessert! Even a novice in cooking can make a chocolate fondant. You only need 10 minutes and four simple ingredients. Coo...

Chocolate Fondant (Fondant au Chocolat)

Amazing muffin with melting chocolate filling. French cuisine recipe. Cook: 30 mins Servings: 8 Ingredients Black chocolate – 150 g Butter – 150 g Granulated sugar – 1 glass Eggs, lightly beaten – 3 pcs. Egg yolks – 3 pcs. Sifted flour – 1 glass Direction...

Chocolate Fondant( Muffin)

Chocolate fondant is a rich-tasting chocolate cake with a liquid center reminiscent of melted chocolate. It is not for nothing that this French cake is also called “chocolate lava”. This recipe will give you the perfect fondant even the first time around,...

Delicious Chocolate Fondant

Fondant is a delicious dessert. When you cut it, a chocolate filling flows out of it. Ingredients Black chocolate 72% – 170 g Butter – 150 g + for lubrication Eggs – 5 pcs. Sugar – 70 g Flour – 70-100 g Cocoa powder Fresh mint Directions We send chocolate...

Simple Chocolate Fondant

Chocolate fondant is very, very simple to prepare. The quality of the chocolate is important in this recipe because the taste of the finished dessert depends on it. Cook: 20 minutes Servings: 4 Ingredients Black chocolate – 100 g Butter – 100 g + for lubr...

Chocolate Fondant (Magic Chocolate Cupcake!)

Chocolate fondant is simply magical liquid-filled chocolate muffins! My simple and proven recipe will help you prepare a delicious and delicious dessert in just 20-25 minutes. When cutting the cake, chocolate flows out of it, and it is very difficult to r...

Chocolate Fondant (Awesome Dessert)

Chocolate fondant is a terrific dessert. It is sometimes called the dream of a chocolatier. Women love this dish – it includes two of their favorite foods: chocolate and ice cream. Ingredients Black chocolate with a cocoa content of at least 72% – 200 g B...

Chocolate Fondant (Gourmet Treat)

Let’s prepare an exquisite delicacy – a chocolate fondant. Delicious French dessert – chocolate cupcakes with a liquid center. Ingredients Bitter chocolate – 80 g Margarine – 50 g + for greasing the molds Eggs – 2 pcs. Sugar – 40 g Flour – 30 g Cocoa – fo...

Chocolate Fondant (Quick Recipe)

Chocolate fondant is a recipe for a delicate chocolate dessert that is prepared very quickly. A real find for those with a sweet tooth. =) Ingredients Black chocolate – 100 g Butter – 30 g Chicken eggs – 2 pcs. Flour – 2 tbsp Cocoa – 2 teaspoon Powdered s...

Chocolate Fondant with Cocoa for Glazing

Chocolate fudge turns out to be very tasty and beautiful. Ingredients: Hot milk – 4 tablespoon Cocoa powder – 2 tablespoon Sugar or powdered sugar – 0.75 cups Butter – 70g Directions: Pour sugar into a bowl, add cocoa. Stir cocoa with sugar or powdered su...

Fondant Au Chocolat with White Chocolate

The perfect fondant au chocolat with white chocolate recipe with a picture and simple step-by-step instructions. More...

Berliner Donuts with Custard and Chocolate Fondant

Delicate and very tasty Berliners – German stuffed donuts. Airy yeast dough with custard inside and chocolate fudge outside. A paradise for those with a sweet tooth. Ingredients For donuts: Sifted flour – 900 g (maybe less or a little more, see the consis...

French Chocolate Cake

The perfect french chocolate cake recipe with a picture and simple step-by-step instructions. More...

French Chocolate Tart

The perfect french chocolate tart recipe with a picture and simple step-by-step instructions. More...

Franconian Cuisine

The perfect franconian cuisine recipe with a picture and simple step-by-step instructions. More...

Fondant Au Chocolat

The perfect fondant au chocolat recipe with a picture and simple step-by-step instructions. More...

Marshmallow – Gelatine – Fondant

The perfect marshmallow – gelatine – fondant recipe with a picture and simple step-by-step instructions. More...

Milky White Fondant

Milk fondant recipe for glazing cakes, pastries, rolls, and other confectionery products. Cooking: 30 minutes Ingredients: Sugar – 1 glass Milk – 0.5 cups Directions: In a saucepan, mix sugar with milk. Put the mixture on fire. With continuous stirring, c...

Toskanaloewes Gelatine Fondant

The perfect toskanaloewes gelatine fondant recipe with a picture and simple step-by-step instructions. More...

Delicious French Chocolate Cake

French chocolate cake is so delicious you can make it for any occasion! Moreover, the base of the cake is a biscuit, it can be layered with different fillings: cream, cream, jam. Cook: 1 hour Servings: 6 Ingredients Butter – 125 Grams Chocolate – 200 Gram...