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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Drinks
Cuisine
European
Servings (Default: 1)
Ingredients
400
ml whipped cream
100
g suar
100
g cocoa powder, (Nesquik)
100
ml brandy (Chantre)
Chocolate Liqueur
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Instructions
Mix the whipped cream and chantre. Add sugar and cocoa, stir well with a whisk and refrigerate.