Cooked, Cured Beef Tongue
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 5) |
Ingredients
- 1 tongue (s) beef, fresh, cured or smoked
- 1 onion (s)
- 1 leek, small
- 1 carrot (s), small
- 1 celeriac, small
- 5 juniper berries, crushed
- 2 bay leaves
- 2 carnation (s)
- salt
Print Recipe
Pin Recipe Instructions
- Put the tongue with all the ingredients in cold water, cook for about 2 hours until soft.
- Can be easily checked with a toothpick by pricking the tip of the tongue.
- Be careful with salt when using cured and smoked tongues.
- Make a long cut lengthways on the tongue immediately after cooking and peel off the skin.
- Cut tongue into slightly thicker slices and serve with caper sauce.
- As a side dish, mashed potatoes.
- Beef tongue also tastes cold and thinly sliced
Also Like
The perfect cook beef tongue perfectly recipe with a picture and simple step-by-step instructions. More...
The perfect beef tongue recipe with a picture and simple step-by-step instructions. More...
The perfect classic beef tongue recipe with a picture and simple step-by-step instructions. More...
Beef tongue rolls with cheese and gherkins are an excellent appetizer for a festive table. Delicacy rolls are flavored with a melted cheese layer, tightly enveloping the “zest” – a crispy gherkin, which is the flavor accent of this dish. Cook: 13 hours 15...
The perfect beef tongue vinaigrette recipe with a picture and simple step-by-step instructions. More...
Labskaus with Cured Beef Brisket
The perfect labskaus with cured beef brisket recipe with a picture and simple step-by-step instructions. More...
Cured Pork Belly Cooked Sous Vide
The perfect cured pork belly cooked sous vide recipe with a picture and simple step-by-step instructions. More...
The perfect beef tongue in madeira sauce recipe with a picture and simple step-by-step instructions. More...
The perfect beef tongue in mustard sauce recipe with a picture and simple step-by-step instructions. More...
The perfect beef tongue with caper sauce recipe with a picture and simple step-by-step instructions. More...
Bruschetta with Dry-Cured Beef and Pickled Onions
Bruschetta with dry-cured beef and pickled onions – a detailed recipe. Cook: 15 minutes Ingredients Baguette, cut into thin slices Olive oil Salt 1 head of shallot 3 tbsp olive oil 1 teaspoon chopped rosemary Butter Dried beef “Bresaola” Directions Place ...
Boiled Beef Tongue with Madeira Sauce
The perfect boiled beef tongue with madeira sauce recipe with a picture and simple step-by-step instructions. More...
Baked Beef Tongue with Cheese Sauce
The perfect baked beef tongue with cheese sauce recipe with a picture and simple step-by-step instructions. More...
Beef Tongue in Port Wine Sauce
The perfect beef tongue in port wine sauce recipe with a picture and simple step-by-step instructions. More...
Beef Tongue with Mushroom – Madeira Sauce
The perfect beef tongue with mushroom – madeira sauce recipe with a picture and simple step-by-step instructions. More...
The perfect cooked beef leg slices recipe with a picture and simple step-by-step instructions. More...
Reverse Cooked Beef Fillet Steak
The perfect reverse cooked beef fillet steak recipe with a picture and simple step-by-step instructions. More...
Roast Beef Cooked At Low Temperature
The perfect roast beef cooked at low temperature recipe with a picture and simple step-by-step instructions. More...
The perfect roast beef low cooking method recipe with a picture and simple step-by-step instructions. More...
Roast Beef with Low Cooking Method
The perfect roast beef with low cooking method recipe with a picture and simple step-by-step instructions. More...
Comments for "Cooked, Cured Beef Tongue"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|