Coppa Negrita
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 kg ice cream, vanilla ice cream with chocolate sprinkles
- 500 g puddin, (cream puddin with vanilla flavor)
- 4 scoops / n confectionery, (Rocher)
Print Recipe
Pin Recipe Instructions
- Layer the slightly thawed ice cream alternately with the pudding layer by layer in small glass bowls.
- Then cut the balls into small pieces /
- chop and sprinkle over it as a `brittle`.
- Chill until ready to eat.
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