Dip Into Crackers
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 100 g cream cheese
- 40 g tomato (s), dried, pickled in oil
- 1 teaspoon ajvar
- 1 teaspoon herbs, mixed (frozen, 8 herbs)
- 2 tablespoon sweet cream
- 5 olives, black
- pepper
- salt
Print Recipe
Pin Recipe Instructions
- Finely chop the tomatoes and olives and mix with the other ingredients. Let it steep a little and, depending on the desired consistency, add a little more cream.
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