Dumpling Salad
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 5 dumplings (bread dumplings) from the previous day
- 1 onion (s), red
- sunflower oil
- red wine vinegar
- Crème fraîche
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Cut the dumplings into slices and the onion into rings and place in a bowl. Add oil and vinegar and season with salt, pepper and creme fraîche. Mix everything together and serve.
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