Easy Christmas Dessert
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 5) |
Ingredients
- 200 g inerbread
- 100 ml cherry juice
- 1 glass cherry (s)
- 200 g quark
- 200 ml cream
- 100 g powdered suar
- 50 g chocolate sprinkles or chocolate shavins
Print Recipe
Pin Recipe Instructions
- Drain the cherries and collect the juice. Crumble the gingerbread, add the cherry juice and mix. Mix the quark and powdered sugar, whip the cream and fold into the quark mixture.
- Now pour the quark mixture, then the gingerbread mixture, cherries and again the quark mixture into glasses. Finally, decorate the dessert with a cherry and the chocolate shavings or chocolate sprinkles.
- Chill until ready to serve.
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