Filo Dough Strudel with Fish

by Editorial Staff

Without false modesty, I will say that strudel is my signature dish, I cook it to order from guests for every holiday. One of my favorites is fish strudel. The appetizer is amazing. I highly recommend giving it a try.

Servings: 6

Ingredients

  • White fish: perch / hake / pangasius / tilapia, etc. – 1.3 kg
  • Green onions – 2 bunches
  • Fresh dill – 5 branches
  • Hard cheese, shavings – 150 g
  • Butter – 50 g
  • Salt to taste
  • Ground black pepper – to taste
  • Eggs – 4 pcs.
  • Filo dough – 12 sheets

How to make filo dough strudel with fish:

Directions

  1. Mix fish with cheese.
  2. Peel and chop the eggs. Add to fish and cheese.
  3. Finely chop the onion and dill and add to the fishbowl as well.
  4. Season with salt and pepper and mix well. (Note that the cheese itself is salty.)
  5. Cover the work surface with cling film. Place a double sheet of filo dough on the cling film. Gently brush the dough with melted butter.
  6. Put another double layer of filo dough, overlapping the first layer by about 7 cm. Grease it well with butter.
  7. Place two more double sheets of filo on these sheets, and sprinkle about 50 g of cheese on top.
  8. Then – two more double sheets of filo dough.
  9. Line the fish filling in a rectangle, leaving about 6-7 cm from each end.
  10. Use cling film to wrap narrow edges up.
  11. And then, in the same way, using the film, wrap one long edge and roll it up.
  12. Gently transfer the roll to a parchment-lined and oiled baking sheet. Brush with the remaining butter. If desired, you can sprinkle with dried dill, but this is purely for beauty.
  13. Send the roll into an oven preheated to 180 degrees for literally 15-20 minutes. Do not overdry the roll, the filo dough is very tender and cooks quickly.
  14. Remove the strudel with fish and cheese from the oven, transfer to the wire rack, cover with a clean dry towel. Once the strudel has cooled completely, you can cut it into portions and serve.

Enjoy your meal!

Also Like

Filo Dough Apple Strudel

A crispy dessert with aromatic apples and raisins will not leave anyone indifferent, it is not difficult to prepare it. Add a scoop of ice cream to this traditional Viennese baked until golden brown and serve with aromatic tea or coffee – success is guara...

Filo Dough Strudel with Apple and Pear

Another great filo dough strudel stuffed with apples and pears. This strudel is the number one baked item in my notebook. Servings: 4 Ingredients Pears not firm – 400 g Apples – 400 g Filo dough – 16 leaves Butter – 130 g Sugar – 1/2 cup Ground cinnamon –...

Filo Dough at Home

Filo dough does not have to be bought at the store – it is very easy to make it yourself! A very successful recipe for filo dough from simple and affordable products. Such a dough turns out to be very thin, during the rolling process it does not break at ...

Filo Dough Baklava

I think many of you have tried baklava – a delicious oriental delicacy. Using this recipe, you can quickly and easily cook delicious baklava at home. A distinctive feature of the proposed recipe is that filo dough is used instead of puff pastry. Cook: 45 ...

Fish – Strudel

The perfect fish – strudel recipe with a picture and simple step-by-step instructions. More...

Filo Dough Rolls with Meringue and Nuts

Filled with meringue and toasted nuts, this crispy, pre-made filo pastry with meringue and toasted nuts will reward you with a magical taste that takes very little time to prepare. Ingredients Filo dough – 300 g Walnuts and almonds (or other nuts) – 150 g...

Filo Dough Rolls with Crab Sticks and Cheese

Crispy filo dough, the most tender crab filling – all your guests will like this appetizer! Cook: 40 mins Serving: 2 Ingredients Filo dough – 2 sheets Crab sticks – 120 g Cream cheese (or ricotta) – 70 g Garlic – 1-2 cloves Mayonnaise – 1 tbsp Butter – 1-...

Cider Dough Apple Strudel

The perfect cider dough apple strudel recipe with a picture and simple step-by-step instructions. More...

Apple Curd Dough Strudel

Curd dough for strudel rolls out easily, after baking it is very tasty and crispy. You can take any filling for strudel, according to the season. We have an apple strudel with nuts today. Cook: Servings: Ingredients For the dough: Soft or pasty cottage ch...

Apricot Curd Dough Strudel

This curd dough roll can be made with any fruits and berries, but with apricots, it acquires a slight sourness and an incredible aroma of apricot baked goods. Ingredients Apricots – 200 g Cottage cheese – 100 g Butter – 50 g + for greasing the baking shee...

Basic Recipe for Strudel Dough

The perfect basic recipe for strudel dough recipe with a picture and simple step-by-step instructions. More...

Fish Baked in Dough

Fish in the dough is a recipe for a complete dish that does not require a side dish. In addition, the dough retains all the juices and aromas of fish and vegetables, so it’s delicious! Cook: 1 hour 30 minutes Servings: 6 Ingredients Mackerel (cod, hake, h...

Filo Dough Appetizer with Salmon and Cream Cheese Cream

Today we are preparing a spectacular and tasty appetizer of filo dough with a cream filling of lightly salted salmon and cream cheese. On top, I garnished the appetizer with salad. Bon Appetit! Servings: 1 Ingredients Filo dough – 1 sheet Lightly salted s...

Filo Dough Baskets with Cottage Cheese and Pumpkin Filling

Delicious baskets filled with cream cheese and mayonnaise and covered with baked pumpkin cubes will delight your party. In addition, the appetizer is very satisfying and, unlike similar tartlets from shortcrust pastry, filo dough baskets are less caloric,...

Lamb Salmon in Herb Strudel Dough

The perfect lamb salmon in herb strudel dough recipe with a picture and simple step-by-step instructions. More...

Apple Strudel with Yufka Dough Sheets

The perfect apple strudel with yufka dough sheets recipe with a picture and simple step-by-step instructions. More...

Saddle Of Venison Baked in Strudel Dough

The perfect saddle of venison baked in strudel dough recipe with a picture and simple step-by-step instructions. More...

Yeast Dough Curd Cheese Strudel

The perfect yeast dough curd cheese strudel recipe with a picture and simple step-by-step instructions. More...

Filo – Cheese Tart

The perfect filo – cheese tart recipe with a picture and simple step-by-step instructions. More...

Apple Strudel Made from Yeast Dough

The perfect apple strudel made from yeast dough recipe with a picture and simple step-by-step instructions. More...

Comments for "Filo Dough Strudel with Fish"

Best Food Ideas

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below