Fluffy Buttermilk Waffles

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine European
Servings (Default: 3)

Ingredients

  • 125 g butter
  • 50 grams sugar
  • 1 packet vanilla sugar
  • 1 pinch (s) salt
  • 4 egg (s)
  • 250 g flour
  • 1 teaspoon Baking powder
  • 125 ml buttermilk
Fluffy Buttermilk Waffles
Fluffy Buttermilk Waffles

Instructions

  1. Mix the butter, sugar, vanilla sugar, salt and eggs well until frothy. Sift flour and baking powder, stir in spoonfuls, add the buttermilk until a thin dough is formed. Brush the waffle iron with oil and place a small ladle of batter on the hot iron. Bake each waffle for 4-6 minutes.

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