by Editorial Staff
Prep Time | 15 mins |
Cook Time | 11 mins |
Total Time | 26 mins |
Course | Dessert |
Cuisine | European |
Servings (Default: 4) |
Chocolate Fondant (Fondant au Chocolat)
Amazing muffin with melting chocolate filling. French cuisine recipe. Cook: 30 mins Servings: 8 Ingredients Black chocolate – 150 g Butter – 150 g Granulated sugar – 1 glass Eggs, lightly beaten – 3 pcs. Egg yolks – 3 pcs. Sifted flour – 1 glass Direction...
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