German Potato Salad
by Editorial Staff
A cold or room temperature salad is a side dish – well, what could be better for burgers, kebabs, or steaks. Besides, with these salads, there is very little trouble because they are prepared in advance.
Ingredients
- 750 g potatoes
- For refueling:
- ¼ cups of extra virgin olive oil
- 1/8 cup about 2 tablespoons rice vinegar without additives (see note)
- ½ teaspoon or more smoked paprika see note
- Pass 1 clove of garlic through a press or chop very finely
- 1 teaspoon sugar or to taste
- salt
- ground black pepper
- 1 small red onion
- 1 small bunch of parsley
Directions
- Boil potatoes. Pour whole potatoes with cold water, peeled and chopped or peeled, bring to a boil, season with salt, and cook until tender.
- Drain the water. Cool the potatoes a little so that they can be picked up. Whole cut.
- While the potatoes are boiling, combine the oil and vinegar in a large bowl. salt, pepper, paprika.
- Add the rest of the dressing ingredients and let it brew.
- Add the still-warm potatoes to the dressing bowl. Let it brew at room temperature for at least 2 hours, preferably longer. I covered the salad with cling film to keep the warmth and concentrate the flavors. You can prepare a salad in a day or two, and then remove it from the refrigerator so that it reaches room temperature.
- Transfer the salad to a salad bowl and, if desired, sprinkle with more parsley and paprika.
Also Like
I want to tell you how to make a classic German potato salad. Hearty, aromatic and delicious. A great lunch or dinner dish for the whole family. Cook: 50 mins Servings: 4-6 Ingredients Potatoes – 1 Kilogram Onion – 1-2 Pieces Bacon – 150 Grams Flour – 1 A...
German Potato Salad with Bacon
I bring to your attention a recipe for a warm salad of potatoes, pickled cucumbers, smoked sausages, and bacon. Hearty, tasty, and very aromatic dish. Ingredients Potatoes – 3-4 pcs. Smoked sausages – 2 pcs. Sliced bacon – 3-4 strips Red onion – 1 pc. Pic...
The perfect north german potato salad recipe with a picture and simple step-by-step instructions. More...
North German Style Potato Salad
The perfect north german style potato salad recipe with a picture and simple step-by-step instructions. More...
The perfect german potato skins recipe with a picture and simple step-by-step instructions. More...
I propose a recipe for an excellent appetizer – cabbage salad in German. In fact, this is instant pickled cabbage. The salad is sweet and sour, crispy and aromatic. Take note! Cook: 30 mins Servings: 3-4 Ingredients White cabbage – 500 grams Red onion – 1...
Vegan Potato Salad North German Style
The perfect vegan potato salad north german style recipe with a picture and simple step-by-step instructions. More...
The perfect north german potato dumplings recipe with a picture and simple step-by-step instructions. More...
The perfect old german potato pot recipe with a picture and simple step-by-step instructions. More...
The perfect chicory salad old german recipe with a picture and simple step-by-step instructions. More...
The perfect salad sauce `north german` recipe with a picture and simple step-by-step instructions. More...
The perfect north german herring salad recipe with a picture and simple step-by-step instructions. More...
The perfect german goulash recipe with a picture and simple step-by-step instructions. More...
Why German? German pastries are characterized by the presence of ingredients such as cinnamon, nuts, cloves, ginger, apples, raisins, and nutmeg in the recipe. Therefore, I diluted our traditional manna with some of these ingredients, which is why the man...
German muffins are another example of great homemade baked goods. Chocolate cake with nuts will be a pleasant addition to any tea party with a small family circle or with guests. Cook: 1 hour 20 mins Servings: 9-10 Ingredients Chicken Egg – 3 Pieces Butte...
Fragrant, crispy German pretzels are pretzels that do not require expensive ingredients to make, which makes baking affordable for every housewife. Ingredients Flour – 500 g Warm water – 200 ml Pressed yeast – 20 g Butter (room temperature) – 2 tablespoon...
Now we will get acquainted with German dumplings. These dumplings are interesting in their own way in terms of preparation, delicious, juicy on the inside and with a thin dough on the outside. Be sure to try! Cook: 45 mins Servings: 4 Ingredients Egg – 5 ...
We will cook strudel – a German flour dish in the form of a roll of twisted sheet dough with various fillings. The secret to the right strudel: the thinner you roll out the dough, the softer your strudel will be. Cook: 50 mins Servings: 10 Ingredients For...
German cuisine is famous for its sauerkraut dishes – here it is fried, stewed and eaten just like that, with beer;) There are a lot of recipes for making sauerkraut in German – I offer you my own, approved by friends from Germany. Cook: 2 hour Servings: 1...
Festive North German Style Potato Salad from Fiefhusen
The perfect festive north german style potato salad from fiefhusen recipe with a picture and simple step-by-step instructions. More...
Comments for "German Potato Salad"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|