Grandma`s Apple Waffles with Little Sugar
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Cook Time | 30 mins |
| Total Time | 55 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 275 g apples, sour, rated
- 3 tablespoon lemon juice
- 1 tablespoon sugar
- 100 g butter, soft
- 50 grams sugar
- 1 packet vanilla sugar
- 0.5 teaspoon ½ cinnamon
- 3 egg (s)
- 200 g flour
- 0.5 teaspoon ½ baking powder
- 75 g yourt or sour cream
Print Recipe
Pin Recipe Instructions
- Mix the grated apple, the lemon juice and the tablespoon of sugar and let it steep for a moment.
- Make a smooth batter from the remaining ingredients. The butter should be soft or melted beforehand. Finally fold in the apple mixture.
- Bake the batter in a waffle iron. It makes 10 to 12 waffles.
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