Grill Praline

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 4 mins
Total Time 14 mins
Course Main Course
Cuisine European
Servings (Default: 6)

Ingredients

  • 1 large grilled sausage
  • 150 g mountain cheese, youn cheese, raclette cheese or Emmentaler, cut into 6 25 cubes
  • 6 slices bacon
  • 2 tablespoon sweet chili sauce
Grill Praline
Grill Praline

Instructions

  1. Peel the grilled sausage and cut lengthways into 6 strips. Brush the sausage strips with a little chili sauce. Dab the cheese cubes lightly with the chilli sauce and wrap the cubes tightly with the bacon. Wrap the sausage strips around the cheese and bacon cube and put everything together on a skewer.
  2. Grill the grill praline on the edge of the direct heat for about 2 minutes on each side.

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