Illes Kohlrabi Fries
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 kohlrabi
- 1 teaspoon oil, approx.
- salt and pepper
- Spice (s) as desired
- parsley
Print Recipe
Pin Recipe Instructions
- Peel the kohlrabi, cut into slices and cut the slices in half!
- Cut the halved slices like french fries and fry them in a coated pan with oil and spices like french fries.
- Potatoes and other side dishes go well with it!
- But they taste best in the evening for low-calorie snacking! WW points per serving 1 p. And makes you feel full!
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