Light Tuna Salad

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 can tuna in its own juice
  • 250 g cottae cheese
  • 0.25 ¼ onion (s), red
  • 0.25 ¼ apple
  • 1 stalk celery
  • salt and pepper
Light Tuna Salad
Light Tuna Salad

Instructions

  1. Chop the onion, apple and celery stalk very finely. Add the cottage cheese. Open the can of tuna, drain the liquid and loosen the tuna and add to the other ingredients. Season to taste with salt and pepper.
  2. Depending on your preference, you can also add capers or tomatoes. Very simple, very tasty, especially in summer.
  3. Approx. 76 kcal per 100 g

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