Mafioso Cake
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 kg minced meat
- 5 egg (s)
- 1 small Can (s) peas
- 1 small Can (s) mushrooms, cut
- 5 tablespoon breadcrumbs
- 2 onions)
- 1 tablespoon mustard
- 3 tablespoon sauce (shashlik sauce)
- 1 jar pepper (s), pickled
- 200 g cheese (Gouda), diced
- Salt and pepper, garlic
For the sauce:
- 1 glass sauce (gypsy sauce)
- 0.25 liter ¼ cream
Print Recipe
Pin Recipe Instructions
- Mix all ingredients, put everything in a springform pan and bake in the oven at 200 degrees for about 30 minutes. Mix the ingredients for the sauce and bring to the boil.
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