Marinated Chicken Legs, Sweet – Spicy
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 12 hrs 10 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 1 kg chicken legs, wings or similar
- 2 tablespoon, leveled apricot jam
- 1 tablespoon soy sauce
- 4 tablespoon tomato ketchup
- 1 clove garlic
- 1 tablespoon oil
- 1 teaspoon sambal oelek
- salt and pepper
- a lot paprika powder, hot
Print Recipe
Pin Recipe Instructions
- Wash and dry the poultry.
- Make a marinade from the other ingredients and leave the poultry in the marinade in the refrigerator overnight.
- Bake in the oven with hot air at 150 degrees (otherwise the marinade will burn quickly, it`s better to watch) for about 30 minutes. A whole chicken is correspondingly longer.
- With bread or salad or French fries or .
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