Miletes Hand Cheese Pudding
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 200 g cream cheese
- 400 g cheese, (hand cheese)
- 1 small onion (s)
- 0.25 teaspoon ¼ paprika powder
Print Recipe
Pin Recipe Instructions
- Cut the hand cheese into cubes and let it melt briefly in the microwave.
- Mix with the cream cheese and place in the microwave again for 10 to 20 seconds so that everything can be mixed well. Stir in onion cubes and season with paprika powder.
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