Millet Pancakes

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Breakfast
Cuisine European
Servings (Default: 4)

Ingredients

  • 250 g millet
  • 4 egg (s)
  • 250 ml milk
  • 1 pinch (s) salt
  • 2 tablespoon honey
Millet Pancakes
Millet Pancakes

Instructions

  1. Finely grind millet. Mix all other ingredients with the millet.
  2. Heat the fat in a pan and bake thin pancakes.
  3. Maple syrup tastes really delicious with it.

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