Minced Meat – Cheese Croquettes

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 1 hr 30 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 medium onion (s), diced
  • 300 g minced meat, mixed
  • 1 tablespoon breadcrumbs
  • 1 egg (s)
  • 125 g cheese, rated, e.., Gouda
  • 0.5 teaspoon ½ salt
  • 0.5 teaspoon ½ paprika powder, noble sweet
  • 1 pinch pepper
  • 3 tablespoon flour
  • 1 egg (s)
  • oil
Minced Meat – Cheese Croquettes
Minced Meat – Cheese Croquettes

Instructions

  1. Mix the onion, mince, breadcrumbs, egg, cheese, salt, pepper and paprika. Shape the meat dough into thumb-sized, approx. 7 cm long sausages. Let cool for 30 minutes, then bread in flour, egg and breadcrumbs and fry in oil.
  2. It goes well with ribbon noodles, tomato sauce and salad

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