Mutzen Roast
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 12 hrs 15 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 600 g roast pork (comb), loosened
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 teaspoons marjoram
- 0.5 teaspoon ½ thyme
- 3 teaspoons mustard
- 1 tablespoon oil
- 0.5 ½ bottle beer (black beer)
- 0.5 clove ½ garlic
- 1 small onion (s)
- 20 g mararine
Print Recipe
Pin Recipe Instructions
- Divide the pork neck lengthways and crossways to make four large cubes. Sprinkle the meat with salt and pepper from the mill. Rub with marjoram and thyme, brush with mustard and drizzle with oil. Place the meat cubes in a deep bowl and pour beer over them until they are completely covered. Peel and add the garlic and onion. Let marinate for at least 12 hours, turning several times.
- Pat the meat cubes dry, brush with oil and place on the grid of the oven preheated to 175 ° C. Put 20 g margarine in the drip pan and slide it under the wire rack. Cook the roast for a total of 1.5 hours, 45 minutes on each side.
- Deglaze the meat juices caught in the drip pan with half of the black beer marinade, then refill with hot water again and again so that the meat stock does not burn on.
- Arrange the cooked pieces of meat and pour the roasting mixture over them.
- Sauerkraut and strong bread go well with it.
Also Like
The perfect mutzen with curd recipe with a picture and simple step-by-step instructions. More...
The perfect mutzen almonds, masterly recipe with a picture and simple step-by-step instructions. More...
The perfect mutzen with yeast dough recipe with a picture and simple step-by-step instructions. More...
The perfect mutzen like from fair recipe with a picture and simple step-by-step instructions. More...
Home-style roast in pots with garlic donut lids. Cook: 40 minutes Servings: 4 Ingredients Pork – 600 g Potatoes – 2 small ones per pot Bulb onions – 1 pc. Bulgarian pepper – 1 pc. Ground sweet paprika – 2 teaspoons (optional) Mustard – a couple of teaspoo...
The perfect roast crust in roasting tube recipe with a picture and simple step-by-step instructions. More...
The perfect roast pork in roasting tube recipe with a picture and simple step-by-step instructions. More...
Roasted Crust with Roasted Vegetables
The perfect roasted crust with roasted vegetables recipe with a picture and simple step-by-step instructions. More...
Roasted Trout in Roasting Tube
The perfect roasted trout in roasting tube recipe with a picture and simple step-by-step instructions. More...
The perfect spit roast in roasting tube recipe with a picture and simple step-by-step instructions. More...
The perfect roast pork from roasting tube recipe with a picture and simple step-by-step instructions. More...
Roasted Roasted Vegetables with Herb Quark
The perfect roasted roasted vegetables with herb quark recipe with a picture and simple step-by-step instructions. More...
Suckling Pig – Roast Roast on Ratatouille
The perfect suckling pig – roast roast on ratatouille recipe with a picture and simple step-by-step instructions. More...
The perfect clapboard roast recipe with a picture and simple step-by-step instructions. More...
The perfect coke roast recipe with a picture and simple step-by-step instructions. More...
The perfect devil roast recipe with a picture and simple step-by-step instructions. More...
Blackbirds fried with vegetables in tagine, in sour cream-honey sauce. Ingredients Thrush – 2 pcs. Potatoes – 100 g Onions – 50 g Bulgarian pepper – 50 g Carrots – 40 g Garlic – 2 cloves Cherry tomatoes – 5 pcs. Tabasco sauce – 8 drops Ground coriander – ...
The perfect burgundy roast recipe with a picture and simple step-by-step instructions. More...
The perfect cabbage roast recipe with a picture and simple step-by-step instructions. More...
Comments for "Mutzen Roast"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|