Nut and Pepper Dip from Thermomix
by Editorial Staff
Summary
| Prep Time | 3 mins |
| Total Time | 3 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 150 g cashew nuts or peanuts, roasted and salted
- 1 red pepper (s)
- 250 g cream cheese
- 1 pinch (s) cayenne pepper
- Spice (s) your choice
Print Recipe
Pin Recipe Instructions
- Chop the nuts for 3 seconds / speed 6 in the Thermomix. Add the peppers in pieces and chop for 3 seconds / speed 5. Push everything down with the spatula.
- Add the cream cheese and cayenne pepper and stir everything again for 10 seconds / speed 3.
- Enjoy with freshly baked bread, vegetable sticks, crackers or similar
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