Orange – Pudding – Curd Cheese – Cream

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Dessert
Cuisine European
Servings (Default: 2)

Ingredients

  • 4 orange (s)
  • 1 point pudding powder, vanilla
  • 3 tablespoon quark
  • 1 tablespoon sugar
  • 3 teaspoons rum
Orange – Pudding – Curd Cheese – Cream
Orange – Pudding – Curd Cheese – Cream

Instructions

  1. Peel the oranges, also cutting away the inner skin and removing the pieces of fruit. Put in a bowl and cover with sugar and rum. Mix everything carefully and let it steep.
  2. In the meantime, prepare the pudding according to the package insert and let it cool down. Stir the quark into the pudding. Stir in some of the juice from the oranges. Pour the cream into dessert bowls and pour the oranges over them. Decorate with chocolate shavings if necessary.

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