Paprika Noodles

Summary

Prep Time	15 mins
Cook Time	20 mins
Total Time	35 mins
Course	Main Course
Cuisine	European
Servings (Default: 3)

Ingredients

300 g pasta, short
1 red pepper (s), washed, pitted, finely diced
40 g butter
200 g sour cream

For the sauce:

Also:

Salt and pepper, freshly ground

Instructions

Melt the butter for the sauce. Add onions and garlic and sauté in them. Add the paprika and sauté. Pour in the stock and simmer covered for 10 minutes, then puree. Stir in the crème fraîche and spices. May happen if necessary.
Cook the pasta in salted water until al dente.
Heat the butter in a pan and fry the diced paprika in it. Add the drained pasta and season. Pour sour cream over it. Serve with the sauce.

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