Pasta with Chicken and Tomatoes

Chicken and tomato pasta is a beautiful, hearty and tasty dish. A lovely quick lunch. Will please all your household.

Cook: 30 mins

Servings: 3-4

Ingredients

Directions

Cook pasta. While they are boiling, cook the chicken.
Pour olive oil into the pan. Cut the chicken into small pieces, put in a pan, the chicken needs to be salted and seasoned with rosemary.
Fry the chicken on all sides until golden brown.
Place the chicken in a cup and set aside.
Fry finely chopped onion in the same pan and the same olive oil mixed with rosemary.
Pour chicken stock over the onion.
Then add the tomato sauce.
Place boiled pasta on top of the tomato sauce.
Then sour cream for pasta.
And sprinkle everything with grated Mozzarella cheese.
Stir all ingredients and sprinkle with cheese again before serving. Your whole family will love this chicken and tomato pasta.

Bon appetit!

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