Pesto – Fish

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Main Course
Cuisine European
Servings (Default: 6)

Ingredients

  • 4 shallot (s)
  • 1 clove garlic
  • 2 tablespoons oil
  • 5 tablespoon pesto, red
  • salt and pepper
  • Chilli powder
  • 4 medium tomato (s)
  • Fat for the shape
  • 6 port. Cod fillet (s) or pollack fillet (total approx. 800 g)
  • 0.5 ½ bunch basil
Pesto – Fish
Pesto – Fish

Instructions

  1. Peel shallots and garlic, dice finely and sweat in hot oil until translucent. Stir in the pesto and season the mixture with pepper and chili powder.
  2. Wash the tomatoes, cut them into slices and spread them in a greased baking dish. Wash the fish fillets, pat dry, season with salt and place on the tomatoes. Brush with the onion pesto. Wash the basil, pluck the leaves off and sprinkle over them. Bake in the preheated oven at 200 ° C for about 25 minutes.
  3. Serve with rice or mashed potatoes.

Also Like

Pesto Fish in Oven

The perfect pesto fish in oven recipe with a picture and simple step-by-step instructions. More...

Pesto Fish Out Of Oven

The perfect pesto fish out of oven recipe with a picture and simple step-by-step instructions. More...

Fish and Carrot Casserole with Pesto Cream

The perfect fish and carrot casserole with pesto cream recipe with a picture and simple step-by-step instructions. More...

Fish Fillet on Carrots with Pesto Cream

The perfect fish fillet on carrots with pesto cream recipe with a picture and simple step-by-step instructions. More...

Fish Fillet with Hot Red Pesto

The perfect fish fillet with hot red pesto recipe with a picture and simple step-by-step instructions. More...

Spaghetti with Pesto and Fine Fish Fillet

The perfect spaghetti with pesto and fine fish fillet recipe with a picture and simple step-by-step instructions. More...

Fish with Pesto Sauce and Lemon Juice (in a Pan)

A simple recipe for delicious fish cooked in a pan with aromatic pesto sauce and lemon juice. Ingredients Fillet of tilapia (or other white fish) – 400 g Onions (medium size) – 1 pc. Lemon – 0.5 pcs. Pesto sauce – 2 tbsp Vegetable oil – 2 tbsp (for frying...

Pesto

The perfect pesto recipe with a picture and simple step-by-step instructions. More...

Chickweed – Pesto

The perfect chickweed – pesto recipe with a picture and simple step-by-step instructions. More...

Chive Pesto

The perfect chive pesto recipe with a picture and simple step-by-step instructions. More...

Classic Pesto

Pesto is a sauce that was invented in Italy back in the 19th century, and over time has not lost its popularity at all, but on the contrary has become even more in demand. You will need his recipe for many occasions. Cook: 15 mins Servings: 8-10 Ingredien...

Coriander Pesto

The perfect coriander pesto recipe with a picture and simple step-by-step instructions. More...

Cress – Pesto

The perfect cress – pesto recipe with a picture and simple step-by-step instructions. More...

Cucumber Pesto

The perfect cucumber pesto recipe with a picture and simple step-by-step instructions. More...

Dandelion Pesto

The perfect dandelion pesto recipe with a picture and simple step-by-step instructions. More...

Eggplant Pesto

The perfect eggplant pesto recipe with a picture and simple step-by-step instructions. More...

Fiery Pesto

The perfect fiery pesto recipe with a picture and simple step-by-step instructions. More...

Frankfurt Pesto

The perfect frankfurt pesto recipe with a picture and simple step-by-step instructions. More...

Berlin Pesto

The perfect berlin pesto recipe with a picture and simple step-by-step instructions. More...

Boletus Pesto

The perfect boletus pesto recipe with a picture and simple step-by-step instructions. More...

Comments for "Pesto – Fish"

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below