Pilaf with Pork (Try It and You Will Love It!)
by Editorial Staff
Favorite homemade pork pilaf recipe. Absolutely any housewife can cook delicious pork pilaf according to this recipe. They will tell me that the recipe for pilaf with pork is wrong, not classic, pilaf should be with lamb. And it tastes good to me. Try it and you will love it!
Cook: 1 hour
Serving: 6
Ingredients
- 200 g rice
- 300 g pork fillet (or neck)
- 1 carrot
- 1 onion
- 2 cloves of garlic
- 2 tablespoon. tablespoons of vegetable oil
- 2 bay leaves
- 2 teaspoons of barberry
- 1 teaspoon ground coriander
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon ground red pepper
- 1/2 teaspoon salt
Directions
- Rice, pork, vegetables and spices are all you need to make delicious pilaf.
- Grate the carrots on a coarse grater (this is faster, but it is advisable to cut the carrots for pilaf into strips).
- Cut the meat into small cubes.
- Dice the onion.
- Finely chop the garlic.
- Heat oil in a cast iron pot or large skillet.
- Put the meat in a preheated pan.
- Fry over high heat, stirring occasionally, until golden brown, about 10 minutes.
- Add onions and carrots to the meat. Fry for about 1 minute.
- Add garlic, barberry, coriander, pepper, salt to the pan and fry, stirring occasionally, for about 5 minutes.
- Sort the rice, rinse and add to meat and vegetables (according to the rules for cooking pilaf, put on top, without stirring).
- Pour in enough water so that it is 2 cm higher than the food level. Cover and cook over low heat for about 30 minutes without stirring. After 20 minutes, add the bay leaf.
- If the liquid has boiled away and the rice is still hard, you can add about ½ cup of hot water …
- … and cook the pilaf under the lid.
- Put the finished pilaf on a dish so that the meat and vegetables are on top. Bon appetit!
Also Like
Pilaf with Pork (Try It for Your Health)
I am sharing a recipe for pilaf, which I often cook at home. Without unnecessary show-offs and troubles, it’s very simple! Try it for your health, cook with pleasure! Pilaf is tasty and simple! Ingredients Meat (pork or other) – 1 kg Rice – 1 kg Carrots –...
The perfect i love you – cuts recipe with a picture and simple step-by-step instructions. More...
The secret of making delicious crumbly pork pilaf. I will cook pilaf in a slow cooker, but it is also possible in an ordinary cast-iron pot. Ingredients Long grain rice – 320 g Pork – 600 g Bulb onions – 3 pcs. Carrots – 3 pcs. Garlic – 1 head + 2 cloves ...
“Clear” Pilaf (Crumbly Pilaf with Pork)
If you are not “friends” with rice, and you never get crumbly pilaf, then according to this recipe you will definitely cook delicious crumbly pilaf! Serving: 4 Ingredients Long grain parboiled rice – 1 cup Fatty pork – 500 g Carrots – 1-2 pcs. Bulb onions...
This recipe, so to speak, is based on the real Uzbek pilaf. For those who don’t eat pork, I recommend making a chicken recipe. Fast and tasty. Cook: 1 hour Serving: 4 Ingredients Pork (or chicken) – 600 g Rice – 1.5 cups Carrots – 1 pc. Bulb onions – 2 pc...
The perfect roast pork with love recipe with a picture and simple step-by-step instructions. More...
Top 10 Canadian Dishes You Must Try
World-famous Canadian delicacies range from century-old soups to succulent desserts with a mysterious history. You may have already tried some of them, but we suggest testing yourself. How well do you know typical Canadian food? We present to your attenti...
10 Best Greek Dishes You Must Try
How often do you try something new? Unusual dishes open the door to a whole new world of tastes, aromas, and combinations. And now life seems a little brighter and more fun! The easiest way to surprise yourself is to experiment and cook a cool dish of som...
10 Traditional Israeli Dishes You Must Try
Modern Israeli cuisine should not be confused with old Jewish classics. Traditional kreplach dumplings or chicken broth with kneidlach are not prepared in every Tel Aviv restaurant. They were replaced by Arabic snacks and Mediterranean dishes. Israel’s cu...
The pilaf recipe is quite simple, rather it is a variation on the pilaf theme. If you want to prepare a delicious dish from simp Cook: 45 mins Servings: 4 Ingredients Chicken (gutted) – 360 g Water or broth – 450 ml Rice – 200 g Butter – 70 g Bulb onion –...
The perfect choco love recipe with a picture and simple step-by-step instructions. More...
The perfect dimples of love recipe with a picture and simple step-by-step instructions. More...
Today we will cook quickly PLOV – not in the usual way, but very quickly, in a frying pan. Cook: 30 mins Serving: 6 Ingredients Rice – 350 g Meat (pork) – 350 g Carrots – 2-3 pcs. Medium onion – 2 pcs. Tomato (optional) – 30 ml Garlic – 2 cloves Vegetable...
We decided to arrange a belly party for ourselves and I recommend it to you. This is a delicious pilaf recipe. Honestly:) Cook: 1 hour 30 mins Serving: 8 Ingredients The products for the recipe are in front of you. Wash and dry the meat. Cut the meat into...
The perfect bulgur pilaf recipe with a picture and simple step-by-step instructions. More...
The perfect long lovely recipe with a picture and simple step-by-step instructions. More...
The perfect love devil recipe with a picture and simple step-by-step instructions. More...
The perfect love letters recipe with a picture and simple step-by-step instructions. More...
The perfect love – mousse recipe with a picture and simple step-by-step instructions. More...
Comments for "Pilaf with Pork (Try It and You Will Love It!)"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|