Quiche with Rocket, Olives and Garlic

by Editorial Staff

Summary

Prep Time 15 mins
Cook Time 30 mins
Total Time 1 hr 15 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 200 g flour
  • 100 g butter
  • 4 tablespoons milk
  • 0.25 teaspoon ¼ salt
  • 6 olives, black
  • 1 cup crème fraîche
  • 0.25 clove ¼ garlic
  • rosemary
  • 1 handful rocket
Quiche with Rocket, Olives and Garlic
Quiche with Rocket, Olives and Garlic

Instructions

  1. Make a dough from flour, milk, butter and salt and refrigerate for 30 minutes.
  2. Then roll it out in a round shape and press it onto the edge.
  3. Wash the rocket and chop it up if necessary. Peel the garlic (amount to taste) and mix with the crème fraîche in a bowl. Spread this mixture on the dough. Then distribute the remaining ingredients on top. Bake for 30 minutes at 200 ° C.
  4. Tip:
  5. Also tastes good with paprika cut into strips.

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