by Editorial Staff
Prep Time | 15 mins |
Total Time | 15 mins |
Course | Soup |
Cuisine | European |
Servings (Default: 4) |
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Home-style roast in pots with garlic donut lids. Cook: 40 minutes Servings: 4 Ingredients Pork – 600 g Potatoes – 2 small ones per pot Bulb onions – 1 pc. Bulgarian pepper – 1 pc. Ground sweet paprika – 2 teaspoons (optional) Mustard – a couple of teaspoo...
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