Summary

Ingredients

• 150 g yourt, low in fat
• 2 tablespoon vinegar (white wine vinegar)
• 1 teaspoon mustard, medium hot
• 1 teaspoon mustard, sweet
• salt and pepper
• olive oil
• Herbs
• Lemon juice

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Instructions

1. Mix all ingredients, add just a dash of olive oil. Season the sauce to taste with salt and pepper and, if available, add a few fresh herbs. Makes a delicious dressing without a lot of calories and goes particularly well with leaf salads.