Salad with Peaches, Feta and Walnuts

This original salad with peaches, feta, and nuts is perfect for a romantic dinner or a bachelorette party when you want something light, tasty, and always beautiful. Juicy peaches, walnuts, and salty feta are the perfect combinations to guarantee gastronomic pleasure.

Cook: 25 minutes

Servings: 2

Ingredients

Directions

Heat the nuts in a dry skillet over medium heat for 3 minutes.
Peel the onion and cut it into half rings. Pour lemon juice on the onion and leave to marinate for 15 minutes.
Tear the salad with your hands and place it in the bowl.
Cut the peaches into thin slices and add to the salad leaves.
Add the chopped onion.
Finely chop the feta and send it to the rest of the products.
Coarsely chop the nuts and send them to the bowl too.
Pour olive oil over the salad and stir. Season with salt to taste, if necessary.
Salad with peaches, feta, and walnuts is ready. Transfer the salad to a plate and serve.

Enjoy your meal!

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