Salmon Bites

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Appetizers & Snacks
Cuisine European
Servings (Default: 8)

Ingredients

  • 300 g salmon, smoked
  • 150 g cream cheese, also with herbs
  • 8 slice / s baguette (s)
  • 0.5 ½ cucumber (s)
  • 1 bunch dill
Salmon Bites
Salmon Bites

Instructions

  1. Puree 240 g smoked salmon with the cream cheese. Spread the remaining 60 g of salmon on the baguette slices. Then put the salmon and cheese mixture on top with a piping bag or spoon. Garnish with cucumber and dill as desired.
  2. Tip: If you use light cream cheese, it is a few fewer calories.

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