Salmon in Crispy Parmesan Crust

Summary

Prep Time	10 mins
Cook Time	10 mins
Total Time	20 mins
Course	Main Course
Cuisine	European
Servings (Default: 2)

Ingredients

Instructions

Place the flour, beaten egg and a mixture of breadcrumbs and parmesan on 3 plates. Roll the peppered salmon slices in this order.
Heat the oil in a pan and fry the salmon strips for about 4 minutes on each side.
A green salad, for example, tastes good with it.

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