by Editorial Staff
Prep Time | 20 mins |
Total Time | 20 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 3) |
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Hominy with Cracklings and Onions
A very tasty and satisfying dish, my grandmother taught me how to cook. How do you like this hominy? Cook: 30 mins Serving: 4 Ingredients Water – 6 glasses Corn flour – 400 g Bulb onions – 2-3 pcs. Pork lard – to taste Salt to taste How to cook corn grits...
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