Serbian Green Salad
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 lettuce (lettuce)
- 1 onion (s)
- 2 tablespoon vinegar
- 2 tablespoons oil
- 1 teaspoon salt
Print Recipe
Pin Recipe Instructions
- Wash the lettuce and pluck it into bite-sized pieces. Cut the onion into small cubes, mix with the vinegar, oil and salt in a bowl.
- Mix in the lettuce leaves. Serve immediately. The salad tastes very good with fried foods (fish, pljeskavica, chops).
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