Spicy Egg Roll Spread

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 2)

Ingredients

  • 2 medium egg (s)
  • 3 teaspoons mayonnaise
  • 2 teaspoons ketchup, curry
  • 1 teaspoon mustard
  • 1 teaspoon lemon juice
  • 1 pinch (s) salt and pepper
  • bun
Spicy Egg Roll Spread
Spicy Egg Roll Spread

Instructions

  1. First, the eggs are hard-boiled. Then halve it and take the yolk out of the egg - ideally put in a bowl.
  2. Now add the other ingredients - with the exception of the salt - to the egg yolk and stir to a paste.
  3. This is now evenly distributed over the roll halves and finally the egg white is cut into small slices. These are draped on top and over here you can add a pinch of salt and pepper if necessary.
  4. Delicious snack between meals and you can eat it both cold and warm.

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