Strawberry Syrup

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 1 d 20 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • g 1,000 strawberries
  • g 1,250 suar
  • 600 ml water
  • 1 lemon (s)
Strawberry Syrup
Strawberry Syrup

Instructions

  1. Bring the sugar to the boil with the water in the saucepan, then add the washed, quartered strawberries and pour in the juice of one lemon. Let simmer for 5 minutes. Then squeeze out the juice in a cloth. Put hot in sterilized bottles.
  2. Tastes great with water or simply over the ice.

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