Tortellini or Manti with Yoghurt Butter Paprika Sauce

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Sauce
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 packet tortellini, or better still, manti from the Turkish supermarket
  • 500 g yourt, at least 3.8%
  • salt
  • 0.5 clove ½ garlic
  • 4 tablespoon butter
  • 0.5 teaspoon ½ paprika powder, noble sweet
Tortellini or Manti with Yoghurt Butter Paprika Sauce
Tortellini or Manti with Yoghurt Butter Paprika Sauce

Instructions

  1. Cook the filled pasta according to the instructions on the packet.
  2. Meanwhile, season the yogurt with salt and crushed garlic.
  3. Divide the pasta on plates and place the yogurt on top. Melt the butter, but don`t boil it. Remove from heat and stir in paprika. Drizzle the pepper butter over the yogurt.
  4. The indicated amount is enough for 4 people as a starter.

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