Tortellini Salad with Hot Chili Sauce
by Editorial Staff
Summary
| Prep Time | 25 mins |
| Total Time | 25 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 10) |
Ingredients
- 4 packs tortellini filled with ricotta (dry pack)
- 0.5 ½ ring / e meat sausage with garlic
- 2 bottles chilli sauce (hot chilli sauce)
- 3 tablespoon Miracel Whip
- 1 red pepper (s)
- 1 yellow pepper (s)
- 1 green pepper (s)
Print Recipe
Pin Recipe Instructions
- Cook the tortellini according to the instructions on the packet.
- Clean the peppers and cut into small cubes together with the meat sausage. Put in a bowl. In the meantime, drain the tortellini and add to the diced paprika and meat sausage.
- Tip: If you don`t have garlic meat sausage, you can simply add 1 clove of garlic and normal meat sausage.
- For the sauce, mix both bottles of hot chili sauce with 3-4 tablespoons of Miracel Whip. Rinse the two bottles each with a small shot of water and add them as well. Pour everything over the salad and just mix everything together.
- Tastes great with both cold and warm tortellini.
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