Ultimate Chocolate Brownies

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Baking
Cuisine European
Servings (Default: 4)

Ingredients

  • 5 egg (s)
  • 40 g powdered suar
  • salt
  • 2 bars dark chocolate
  • 100 g butter
  • 50 grams sugar
  • 1 tablespoon flour
  • Fat, for the shape
Ultimate Chocolate Brownies
Ultimate Chocolate Brownies

Instructions

  1. Separate the eggs. Beat egg whites, icing sugar and a pinch of salt until stiff and chill.
  2. Break the dark chocolate into pieces and melt with the butter in a saucepan over a low temperature.
  3. Beat egg yolks, sugar and 1 tablespoon flour until frothy. Then stir in the chocolate and butter mixture and carefully fold in the egg whites.
  4. Put the mixture in a square, greased form and bake in the oven preheated to 200 degrees for 20 minutes.

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